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Lasagne is a beloved Italian dish that is perfect for any occasion. This recipe puts a healthy spin on the traditional dish by using butternut squash as the star ingredient. Not only is this lasagne delicious, but it is also packed full of nutrients that will leave you feeling satisfied and nourished.
To make this butternut squash lasagne, you will need the following ingredients: butternut squash, lasagne noodles, ricotta cheese, mozzarella cheese, Parmesan cheese, tomato sauce, garlic, onion, and a variety of herbs and spices. These ingredients come together to create a flavorful and hearty dish that is perfect for any meal.
Start by roasting the butternut squash until it is tender and caramelized. While the squash is roasting, sauté the garlic and onion in a pan until they are soft and fragrant. Once the squash is done, mash it up and mix it with the ricotta cheese and herbs to create a creamy filling for the lasagne.
Layer the lasagne noodles, squash filling, and tomato sauce in a baking dish, repeating until all the ingredients are used up. Top the lasagne with mozzarella and Parmesan cheese before baking it in the oven until it is bubbly and golden brown. Let the lasagne cool slightly before serving and enjoy!
This butternut squash lasagne recipe is a delicious and nutritious twist on a classic dish. Packed full of flavor and nutrients, this lasagne is sure to become a new favorite in your household. Give it a try today and enjoy a satisfying and wholesome meal that will leave you feeling nourished and satisfied.
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